WHY WINE ON TAP IS BETTER FOR THE PLANET

Wine on Tap makes it easy being green. By shipping Silvertap straight to restaurants in our re-usable wine casks, we skip the need for bottles, corks, cases and labels. Great wine finds its way to your glass with a much lower carbon footprint. Saving the planet never tasted so good. Here’s how it works:

KEEP ON TRUCKING (LESS)

One Silvertap Wine Cask holds the equivalent of 26 bottles…but at a fraction of the weight. That means fewer pounds to ship, less gas to burn and less big rigs on the road.

TINY FOOTPRINTS

Skipping all the excess packaging (corks, capsules, labels and cases) means less manufacturing, less printing, less bottling, less boxes and a whole lot less to recycle. The carbon footprint of that glass in front of you goes way down.

HUG A TREE

Trees all over the world would like to reach out and hug you for keeping them from being turned into labels and cases. Our re-useable barrels mean that leaves stay on trees and trees stay in forests. Just make sure to recycle the coaster your glass is sitting on.

UNCORKED

No corks means wine is never spoiled and never wasted, unless of course you don’t finish your glass. Now that would be tragic.

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